Effect of Dietary Fatty Acids on Gene Expression in Breast Cells
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Publisher
Springer US
Link
http://link.springer.com/content/pdf/10.1007/978-1-4899-0949-7_8
Reference35 articles.
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1. Effect of ω-6 polyunsaturated fatty acid (linoleic acid) on BRCA1 gene expression in MCF-7 cell line;Cancer Letters;2000-06
2. Fat, Caloric Intake, and Obesity;Journal of the American Dietetic Association;1997-07
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