Lipids of arctic charr,Salvelinus alpinus (L.) I. Dietary induced changes in lipid class and fatty acid composition
Author:
Publisher
Springer Science and Business Media LLC
Subject
Aquatic Science,General Medicine,Physiology,Biochemistry
Link
http://link.springer.com/content/pdf/10.1007/BF02265131.pdf
Reference27 articles.
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3. Castell, J.D., Sinnhuber, R.O., Wales, J.H. and Lee, D.J. 1972a. Essential fatty acids in the diet of rainbow trout (Salmo gairdneri): Growth, feed conversion and some gross deficiency symptoms. J. Nutr. 102: 77–86.
4. Castell, J.D., Sinnhuber, R.O., Lee, D.J. and Wales, J.H. 1972b. Essential fatty acids in the diet of rainbow trout (Salmo gairdneri): Physiological symptoms of EFA deficiency. J. Nutr. 102: 87–92.
5. Castell, J.D., Lee, D.J. and Sinnhuber, R.O. 1972c. Essential fatty acids in the diet of rainbow trout (Salmo gairdneri): Lipid metabolism and fatty acid composition. J. Nutr. 102: 93–100.
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