Assessing the volatile profile of carob tree (Ceratonia siliqua L.)
Author:
Publisher
Springer Science and Business Media LLC
Subject
Health, Toxicology and Mutagenesis,Pollution,Environmental Chemistry,General Medicine
Link
http://link.springer.com/content/pdf/10.1007/s11356-019-04664-7.pdf
Reference33 articles.
1. Aissani N, Coroneo V, Fattouch S, Caboni P (2012) Inhibitory effect of carob (Ceratonia siliqua) leaves methanolic extract on Listeria monocytogenes. J Agric Food Chem 60:9954–9958. https://doi.org/10.1021/jf3029623
2. Akiyama M, Murakami K, Ikeda M, Iwatsuki K, Wada A, Tokuno K, Onishi M, Iwabuchi H (2007) Analysis of the headspace volatiles of freshly brewed Arabica coffee using solid-phase microextraction. J Food Sci 72:C388–C396. https://doi.org/10.1111/j.1750-3841.2007.00447.x
3. Arcari SG, Caliari V, Sganzerla M, Godoy HT (2017) Volatile composition of Merlot red wine and its contribution to the aroma: optimization and validation of analytical method. Talanta 174:752–766. https://doi.org/10.1016/j.talanta.2017.06.074
4. Batlle I, Tous J (1997) Carob tree. Ceratonia siliqua L. Promoting the conservation and use of underutilized and neglected crops. Institute of Plant Genetics and Crop Plant Research Gatersleben/International Plant Genetic Resources Institute, Rome Italy 17:92. https://doi.org/10.2307/4118457
5. Berna A, Pérez-Gago MB, Guardiola VG, Salazar D, Mulet A (1997) Effect of temperature on isobutyric acid loss during roasting of carob kibble. J Agric Food Chem 45:4084–4087. https://doi.org/10.1021/jf970136p
Cited by 25 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. International Biological Flora: Ceratonia siliqua;Journal of Ecology;2024-05-20
2. Agronomical and Morphological Diversity of Carob (Ceratonia Siliqua L.) Cultivars: A Case of a Semi-arid Region in Majorca (Spain);2024-02-13
3. Exploring Carob (Ceratonia siliqua L.): A Comprehensive Assessment of Its Characteristics, Ethnomedicinal Uses, Phytochemical Aspects, and Pharmacological Activities;Plants;2023-09-18
4. Linking Colorimetric Variation with Non-Volatile and Volatile Components of Carob Flour;Foods;2023-06-30
5. Optimization of Carob Products Preparation for Targeted LC-MS/MS Metabolomics Analysis;Metabolites;2023-05-09
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3