Spatial–temporal and structural differences in the carbon footprints embedded in households food waste in urban and rural China-Reference-Cited by-同舟云学术

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Spatial–temporal and structural differences in the carbon footprints embedded in households food waste in urban and rural China

Published:2022-12-16 Issue:12 Volume:30 Page:35009-35022
ISSN:1614-7499
Container-title:Environmental Science and Pollution Research
language:en
Short-container-title:Environ Sci Pollut Res

Author:

Cheng Shujun^ORCID,Song Guobao,Yang Di,Yao Liuyang,Jiang Zhide,Zhao Minjuan

Funder

National Natural Science Foundation of China

Ministry of Finance, Ministry of Agriculture and Rural Affairs National Modern Agricultural Industry Technology System

Key Project of Sixth Industrial Research Institute of Northwest A&F University

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Pollution,Environmental Chemistry,General Medicine

Link

https://link.springer.com/content/pdf/10.1007/s11356-022-24664-4.pdf

Reference61 articles.

1. Adelson SF et al (1961) Household records of foods used and discarded. J Diet Assoc 39:578

2. Adelson SF et al (1963) Discard of edible food in households. J Home Econ 55:633–638

3. Amicarelli V, Bux C (2020) Food waste in Italian households during the Covid-19 pandemic: a self-reporting approach. Food Sec 13:25–37. https://doi.org/10.1007/s12571-020-01121-z

4. Barr S (2007) Factors influencing environmental attitudes and behaviours: a U.K. case study of household waste management. Environ Behav 39(4):435–473. https://doi.org/10.1177/0013916505283421

5. Cathcart EP, Murray AMT (1939) A note on the percentage loss of calories as waste on ordinary mixed diets. Epidemiol Infect 39(1):45–50. https://doi.org/10.1017/S0022172400011670

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1. The urban-rural dietary water footprint and its inequality in China's urban agglomerations;Science of The Total Environment;2024-11

2. The Driving Factors of Food Waste in Chinese Urban Households: A Qualitative Study Based on Grounded Theory;Sustainability;2024-07-17

3. Navigating the contemporary landscape of food waste management in developing countries: A comprehensive overview and prospective analysis;Heliyon;2024-06

4. Exploring Household Food Waste Reduction for Carbon Footprint Mitigation: A Case Study in Shanghai, China;Foods;2023-08-25

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