Short-time irrigation on young olive tree (Olea europaea L. cv. Chemlali) with untreated industrial poultry wastewater: investigation of growth parameters and leaves chemical composition
Author:
Publisher
Springer Science and Business Media LLC
Subject
Health, Toxicology and Mutagenesis,Pollution,Environmental Chemistry,General Medicine
Link
https://link.springer.com/content/pdf/10.1007/s11356-021-14261-2.pdf
Reference63 articles.
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3. Amorim AKB, De Nardi IR, Del Nery V (2007) Water conservation and effluent minimization: case study of a poultry slaughterhouse. Resour Conserv Recycl 51:93–100
4. AOAC (2000) Official methods of analysis of AOAC international, vol 982. Assoc. Off. Anal. Chem, New York
5. Aranda F, Gomez-Alonso S, Del Álamo RMR, Salvador MD, Fregapane G (2004) Triglyceride, total and 2-position fatty acid composition of Cornicabra virgin olive oil: Comparison with other Spanish cultivars. Food Chem 86:485–492
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