A comprehensive study of volatile organic compounds from the actual emission of Chinese cooking-Reference-Cited by-同舟云学术

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A comprehensive study of volatile organic compounds from the actual emission of Chinese cooking

Published:2022-03-15 Issue:35 Volume:29 Page:53821-53830
ISSN:0944-1344
Container-title:Environmental Science and Pollution Research
language:en
Short-container-title:Environ Sci Pollut Res

Author:

Sun Chengyi,Zhao Liyun,Chen Xue,Nie Lei,Shi Aijun,Bai Huahua,Li Guoao

Funder

Beijing Key Laboratory of Urban Atmospheric Volatile Organic Compounds Pollution Control and Application

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Pollution,Environmental Chemistry,General Medicine

Link

https://link.springer.com/content/pdf/10.1007/s11356-022-19342-4.pdf

Reference41 articles.

1. Barletta B, Meinardia S, Simpsona IJ, Zoub S, Rowlanda FS, Blakea DR (2008) Ambient mixing ratios of nonmethane hydrocarbons (NMHCs) in two major urban centers of the Pearl River Delta (PRD) region: Guangzhou and Dongguan. Atmos Environ 42:4393–4408

2. Bilsback KR, Dahlke J, Fedak KM, Good N, Hecobian A, Herckes P, L’Orange C, Mehaffy J, Sullivan A, Tryner J, van Zyl L, Walker ES, Zhou Y, Pierce JR, Wilson A, Peel JL, Volckens J (2019) A laboratory assessment of 120 air pollutant emissions from biomass and fossil fuel cookstoves. Environ Sci Technol 53:7114–7125

3. Buonanno G, Morawska L, Stabile L (2009) Particle emission factors during cooking activities. Atmos Environ 43(20):3235–3242

4. Carter WPL (1994) Development of ozone reactivity scales for volatile organic compounds. Air Waste Manag Assoc 44:881–899

5. Carter WPL (2010) Development of the SAPRC-07 chemical mechanism. Atmos Environ 44(40):5324–5335

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4. High-resolution emission inventory of full-volatility organic compounds from cooking in China during 2015–2021;Earth System Science Data;2023-11-16

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