Freshwater shrimps as sensitive test species for the risk assessment of pesticides in the tropics-Reference-Cited by-同舟云学术

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Freshwater shrimps as sensitive test species for the risk assessment of pesticides in the tropics

Published:2016-08-17 Issue:14 Volume:25 Page:13235-13243
ISSN:0944-1344
Container-title:Environmental Science and Pollution Research
language:en
Short-container-title:Environ Sci Pollut Res

Author:

Daam Michiel A.,Rico Andreu

Funder

MEC/MCTI/CAPES/CNPq/FAPs

Fundação para a Ciência e a Tecnologia

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Pollution,Environmental Chemistry,General Medicine

Link

http://link.springer.com/article/10.1007/s11356-016-7451-1/fulltext.html

Reference57 articles.

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2. Allinson G, Hagen T, Salzman S, Wightwick A, Nugegoda D (2011) Effect of increasing salinity on the acute toxicity of a commercial endosulfan formulation to the bdelloid rotifer Philodina acuticornis odiosa. Toxicol Environ Chem 93:722–728

3. Ashauer R, Hintermeister A, Potthoff E, Escher BI (2011) Acute toxicity of organic chemicals to Gammarus pulex correlates with sensitivity of Daphnia magna across most modes of action. Aquat Toxicol 103:38–45

4. Barki A, Karplus I, Goren M (1992) Effects of size and morphotype on dominance hierarchies and resource competition in the freshwater prawn Macrobrachium rosenbergii. Anim Behav 44:547–555

5. Bragagnolo N, Rodriguez-Amaya DB (2001) Total lipid, cholesterol, and fatty acids of farmed freshwater prawn (Macrobrachium rosenbergii) and wild marine shrimp (Penaeus brasiliensis, Penaeus schimitti, Xiphopenaeus kroyeri). J Food Compos Anal 14:359–369

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