Analysis of the effect of inoculum characteristics on the first stages of a growing yeast population in beer fermentations by means of an individual-based model-Reference-Cited by-同舟云学术

Analysis of the effect of inoculum characteristics on the first stages of a growing yeast population in beer fermentations by means of an individual-based model

Published:2010-09-03 Issue:1 Volume:38 Page:153-165
ISSN:1367-5435
Container-title:Journal of Industrial Microbiology & Biotechnology
language:en
Short-container-title:J Ind Microbiol Biotechnol

Author:

Ginovart M.,Prats C.,Portell X.,Silbert M.

Publisher

Oxford University Press (OUP)

Subject

Applied Microbiology and Biotechnology,Biotechnology,Bioengineering

Link

http://link.springer.com/content/pdf/10.1007/s10295-010-0840-4.pdf

Reference31 articles.

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4. Diaz M, Herrero M, García LA, Quiros C (2010) Application of flow cytometry to industrial microbial bioprocesses. Biochem Eng J 48:385–407

5. Ding MZ, Tian HC, Cheng JS, Yuan YJ (2009) Inoculum size-dependent interactive regulation of metabolism and stress response of Saccharomyces cerevisiae revealed by comparative metabolomics. J Biotechnol 144:279–286

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