?-Glucanases and non-cellulosic glucans in the developing oat plant
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Genetics
Link
http://link.springer.com/content/pdf/10.1007/BF00385107.pdf
Reference22 articles.
1. Abeles, F. B., Forrence, L. E.: Temporal and hormonal control of ?-1,3-glucanase in Phaseolus vulgaris L. Plant Physiol. 45, 395?400 (1970).
2. Buchala, A. J., Wilkie, K. C. B.: Non-endospermic hemicellulosic ?-glucans from cereals. Naturwissenschaften 57, 496 (1970).
3. Buchala, A. J., Wilkie, K. C. B.: The ratio of ?(1?3) to ?(1?4) glucosidic linkages in non-endospermie hemicellulosie ?-glucans from oat plant (Avena sativa) tissues at different stages of maturity. Phytochem. 10, 2287?2291 (1971).
4. Buchala, A. J., Wilkie, K. C. B.: Uronic acid residues in the total hemicelluloses of oats. Phytochem. 12, 655?659 (1973a).
5. Buchala, A. J., Wilkie, K. C. B.: Total hemicelluloses from wheat at different stages of growth. Phytochem. 12, 499?505 (1973b).
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2. The Hemicelluloses of Grasses and Cereals;Advances in Carbohydrate Chemistry and Biochemistry;1979
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