Effects of replacing fish meal with rendered animal protein and plant protein sources on growth response, biological indices, and amino acid availability for rainbow trout Oncorhynchus mykiss-Reference-Cited by-同舟云学术

Effects of replacing fish meal with rendered animal protein and plant protein sources on growth response, biological indices, and amino acid availability for rainbow trout Oncorhynchus mykiss

Published:2014-11-02 Issue:1 Volume:81 Page:95-105
ISSN:0919-9268
Container-title:Fisheries Science
language:en
Short-container-title:Fish Sci

Author:

Lu Feng,Haga Yutaka,Satoh Shuichi

Publisher

Springer Science and Business Media LLC

Subject

Aquatic Science

Link

http://link.springer.com/content/pdf/10.1007/s12562-014-0818-7.pdf

Reference40 articles.

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2. Bureau DP, Harris AM, Bevan DJ, Simmons LA, Azeved PA, Cho CY (2000) Feather meals and meat and bone meals from different origins as protein sources in rainbow trout (Oncorhynchus mykiss) diets. Aquaculture 181:281–291

3. Wang Y, Kong L, Li C, Bureau DP (2010) The potential of land animal protein ingredients to replace fish meal in diets for cuneate drum, Nibea miichthioides, is affected by dietary protein level. Aquac Nutr 16:37–43

4. Watanabe T, Pongmaneerat J, Sato S, Takeuchi T (1993) Replacement of fish meal by alternative protein sources in rainbow trout diets. Nippon Suisan Gakkaishi 59:1573–1579

5. Yamamoto T, Unuma T, Akiyama T (1995) The effect of combined use of several alternative protein sources in fingerling rainbow trout diets. Fish Sci 61:915–920

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