Intestinal Metabolism of Interesterified Fats
Author:
Høy Carl-Erik,Mu Huiling
Reference62 articles.
1. Ackman, R. G., 1988, Some possible effects on lipid biochemistry of differences in the distribution on glycerol of long-chain n-3 fatty acids in the fats of marine fish and marine mammals,Atherosclerosis 70:171–173. 2. Åkesson, B., Gronowitz, S., Herslof, B., and Ohlson, R., 1978, Absorption of synthetic, stereochemically defined acylglycerols in the rat, Lipids 13:338–343. 3. Aoe, S., Yamamura, J., Matsuyama, H., Hase, M., Shiota, M., and Miura, S., 1997, The positional distribution of dioleyl-palmitoyl glycerol influences lymph chylomicron transport, composition and size in rats, J. Nutr.127: 1269–1273. 4. Aoyama, T., Fukui, K., Taniguchi, K., Nagaoka, S., Yamamoto, T., and Hashimoto, Y., 1996, Absorption and metabolism of lipids in rats depend on fatty acid isomeric position, J. Nutr. 126:225–231. 5. Babayan, V. K., 1987, Medium-chain triglycerides and structured lipids, Lipids 22:417–420.
|
|