Food Supply Chains
Author:
Publisher
Springer New York
Link
http://link.springer.com/content/pdf/10.1007/978-1-4614-6277-4_4
Reference42 articles.
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3. Aiello G, La Scalia G, Micale R (2012) Simulation analysis of cold chain performance based on time-temperature data. Prod Plann Contr 23(6):468–476
4. Akkerman R, Farahani P, Grunow M (2010) Quality, safety and sustainability in food distribution: A review of quantitative operations management approaches and challenges. OR Spectrum 32(4):863–904
5. Bhuyan S (2005) Does vertical integration effect market power? Evidence from U.S. food manufacturing industries. J Agr Appl Econ 37(1):263–276
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1. Optimal joint replenishment, delivery and inventory management policies for perishable products;Computers & Operations Research;2014-07
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