Heat Transfer Equipment-Reference-Cited by-同舟云学术

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Heat Transfer Equipment

Published:2002 Issue: Volume: Page:262-297
ISSN:1571-0297
Container-title:Food Engineering Series
language:
Short-container-title:

Author:

Saravacos George D.,Kostaropoulos Athanasios E.

Publisher

Springer US

Link

http://link.springer.com/content/pdf/10.1007/978-1-4615-0725-3_6.pdf

Reference57 articles.

1. Alfa-Laval. 1969. Thermal handbook. Lund, Sweden: Alfa-Laval.

2. Alfa-Laval. 1971. Heat exchanger guide. Lund, Sweden: Alfa-Laval.

3. APV. 2000. Ohmic heating bulletin. Crawley, UK: APV Company.

4. Bhatia, M.V., and Cheremisinoff, P.N. 1980. Heat transfer equipment. Westport, CT: Technomic Publ.

5. Bott, T.R. 1995. The fouling of heat exchangers. Amsterdam: Elsevier.

Cited by 3 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Effect of baking in different ovens on the quality and structural characteristics of saltine crackers;International Journal of Food Science & Technology;2021-10-04

2. Effect of simultaneous dual‐frequency ultrasound aided ethanolic pretreatment on drying kinetics, bioactive compounds, antioxidant activity, and physicochemical properties of apple slices using pulsed vacuum dryer;Journal of Food Process Engineering;2020-09-11

3. Effect of ultrasound‐ethanol pretreatment on drying kinetics, quality parameters, functional group, and amino acid profile of apple slices using pulsed vacuum drying;Journal of Food Process Engineering;2019-12-20

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