Nutrition and diabetes mellitus: an overview of the current evidence-Reference-Cited by-同舟云学术

Nutrition and diabetes mellitus: an overview of the current evidence

Published:2011-04-04 Issue:11-12 Volume:161 Page:282-288
ISSN:0043-5341
Container-title:Wiener Medizinische Wochenschrift
language:en
Short-container-title:Wien Med Wochenschr

Author:

Dämon Sabine,Schätzer Manuel,Höfler Jürgen,Tomasec Goran,Hoppichler Friedrich

Publisher

Springer Science and Business Media LLC

Subject

General Medicine

Link

http://link.springer.com/content/pdf/10.1007/s10354-011-0888-4.pdf

Reference29 articles.

1. Gillies CL, Abrams KR, Lambert PC, et al. Pharmacological and lifestyle interventions to prevent or delay type 2 diabetes in people with impaired glucose tolerance: systematic review and meta-analysis. BMJ, 334(7588): 299, 2007

2. Coppell KJ, Kataoka M, Williams SM, et al. Nutritional intervention in patients with type 2 diabetes who are hyperglycaemic despite optimised drug treatment – Lifestyle Over and Above Drugs in Diabetes (LOADD) study: randomised controlled trial. BMJ, 341: c3337, 2010

3. Toeller M. Ernährungstherapie bei Diabetes mellitus. Ernährung, 1: 116–123, 2007

4. Diabetes and Nutrition Study Group (DNSG) of the European Association for the Study of Diabetes (EASD). Evidence-based nutritional approaches to the treatment and prevention of diabetes mellitus. Nutr Metab Cardiovasc Dis, 14: 373–394, 2004

5. Toeller M. Evidenz-basierte Ernährungsempfehlungen zur Behandlung und Prävention des Diabetes mellitus. Autorisierte deutsche Version nach der DNSG der EASD. In Abstimmung mit der Deutschen Diabetes-Gesellschaft (DDG), der Deutschen Adipositas-Gesellschaft (DAG), der Deutschen Gesellschaft für Ernährungsmedizin (DGEM) und der Deutschen Gesellschaft für Ernährung (DGE). Diabetes und Stoffwechsel, 14: 75–94, 2005

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