Biophysical parameters of coffee crop estimated by UAV RGB images
Author:
Funder
Conselho Nacional de Desenvolvimento Científico e Tecnológico
Publisher
Springer Science and Business Media LLC
Subject
General Agricultural and Biological Sciences
Link
https://link.springer.com/content/pdf/10.1007/s11119-020-09716-4.pdf
Reference33 articles.
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2. Bendig, J., Bolten, A., Bennertz, S., Broscheit, J., Eichfuss, S., & Bareth, G. (2014). Estimating biomass of barley using crop surface models (CSMs) derived from UAV-based RGB imaging. Remote sensing, 6(11), 10395–10412.
3. Bendig, J., Yu, K., Aasen, H., Bolten, A., Bennertz, S., Broscheit, J., et al. (2015). Combining UAV-based plant height from crop surface models, visible, and near infrared vegetation indices for biomass monitoring in barley. International Journal of Applied Earth Observation and Geoinformation, 39, 79–87.
4. Caldas, A. L. D., Lima, E. M. C., Rezende, F. C., de Faria, M. A., Diotto, A. V., & Júnior, M. C. R. L. (2018). Yield and quality of coffee cv. Travessia under different irrigation and phosphate fertilization. Revista Brasileira de Agricultura Irrigada. https://doi.org/10.7127/rbai.v12n100727.
5. Carvalho, A. M. D., Mendes, A. N. G., Carvalho, G. R., Botelho, C. E., Gonçalves, F. M. A., & Ferreira, A. D. (2010). Correlation between growth and yield of coffee cultivars in different regions of the state of Minas Gerais, Brazil. Pesquisa Agropecuária Brasileira, 45(3), 269–275.
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