Effect of White, Red and Black Ginseng on Physicochemical Properties and Ginsenosides-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Effect of White, Red and Black Ginseng on Physicochemical Properties and Ginsenosides

Published:2015-03-18 Issue:2 Volume:70 Page:141-145
ISSN:0921-9668
Container-title:Plant Foods for Human Nutrition
language:en
Short-container-title:Plant Foods Hum Nutr

Author:

Jin Yan,Kim Yeon-Ju,Jeon Ji-Na,Wang Chao,Min Jin-Woo,Noh Hae-Yong,Yang Deok-Chun

Publisher

Springer Science and Business Media LLC

Subject

Chemistry (miscellaneous),Food Science

Link

http://link.springer.com/content/pdf/10.1007/s11130-015-0470-0.pdf

Reference33 articles.

1. Szeto YT, Wong JWM, Wong SCY, Pak SC, Benzie IFF (2011) DNA protective effect of ginseng and the antagonistic effect of Chinese turnip: a preliminary study. Plant Foods Hum Nutr 66:97–100

2. Cheung SC, Szeto YT, Benzie IF (2007) Antioxidant protection of edible oils. Plant Foods Hum Nutr 62:39–42

3. Jin Y, Kotakadi VS, Ying L, Hofseth AB, Cui X, Wood PA, Windust A, Matesic LE, Pena EA, Chiuzan C, Singh NP, Nagarkatti M, Nagarkatti PS, Wargovich MJ, Hofseth LJ (2008) American ginseng suppresses inflammation and DNA damage associated with mouse colitis. Carcinogenesis 29:2351–2359

4. Kang KS, Yokozawa T, Yamabe N, Kim HY, Park JH (2007) ESR study on the structure and hydroxyl radical-scavenging activity relationships of ginsenosides isolate from Panax ginseng C. A. Meyer. Biol Pharm Bull 30:917–921

5. Attele AS, Wu JA, Yuan CS (1999) Ginseng pharmacology: multiple constituents and multiple actions. Biochem Pharmacol 58:1685–1693

Cited by 90 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Guidelines for validating analytical methods for ginsenoside Rg3, Rk1, Rg5 from black ginseng;Journal of Applied Biological Chemistry;2024-08-12

2. Integrated Analysis of Ginsenoside Content and Biomarker Changes in Processed Ginseng: Implications for Anti-Cancer Mechanisms;Foods;2024-08-08

3. Research on the effect of processing methods on ginseng quality and key technologies for improvement;Chinese Journal of Analytical Chemistry;2024-07

4. Effects of steaming process on rare saponins and efficacy of Panax ginseng, Panax notoginseng and Panax quinquefolium;Chinese Herbal Medicines;2024-07

5. Analysis of the Variation in Antioxidant Activity and Chemical Composition upon the Repeated Thermal Treatment of the By-Product of the Red Ginseng Manufacturing Process;Molecules;2024-06-28

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3