Author:
Migdał Paweł,Roman Adam,Strachecka Aneta,Murawska Agnieszka,Bieńkowski Paweł
Abstract
AbstractTwo-day-old honeybee workers (± 6 h) were placed in cages and supplied with sucrose solution (1 mol/dm3) ad libitum. Subsequently, the cages with bees were placed in an electric field (E-field) exposure system with field intensities of 5.0 kV/m, 11.5 kV/m, 23 kV/m, and 34.5 kV/m. The duration of exposure was 1 h, 3 h, and 6 h. The biochemical parameters SOD (superoxide dismutase), CAT (catalase), FRAP (ferric ion reducing antioxidant power), and also acidic, neutral, and alkaline proteases in the worker bee hemolymph were analyzed. The E-field increased activities of antioxidant systems, especially SOD, and also the proteolytic systems. In the groups: 11.5 kV/m–time 6 h, 23.0 kV/m–time 1 h, and 34.5 kV/m–time 1 h, FRAP levels were decreased in comparison with the control samples. These findings are discussed in context with possible consequences for honeybee health in urban and rural environments.
Funder
Wroclaw University of Environmental and Life Sciences
Publisher
Springer Science and Business Media LLC
Cited by
15 articles.
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