Why Taste Is Pharmacology
Author:
Publisher
Springer International Publishing
Link
https://link.springer.com/content/pdf/10.1007/164_2022_589
Reference151 articles.
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Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Tongue-on-a-Chip: Parallel Recording of Sweet and Bitter Receptor Responses to Sequential Injections of Pure and Mixed Sweeteners;Journal of Agricultural and Food Chemistry;2024-07-01
2. A Pharmacological perspective on the temporal properties of sweeteners;Pharmacological Research;2024-06
3. Further observations on the reinforcing value of sucrose solutions: Interaction between quantity and concentration;Behavioural Processes;2023-11
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