The changes in digestive enzymes and hormones of gilthead seabream larvae (Sparus aurata, L 1758) fed on Artemia nauplii enriched with free methionine
Author:
Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Aquatic Science
Link
http://link.springer.com/content/pdf/10.1007/s10499-008-9196-4.pdf
Reference40 articles.
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3. Bessey OA, Lowry OH, Brock MJ (1946) Rapid caloric method for determination of alkaline phosphatase in five cubic millimetres of serum. J Biol Chem 164:321–329
4. Bradford MM (1976) A rapid sensitive method for the quantitation of microgram quantities of protein utilising the principle of protein-dye binding. Anal Biochem 72:248–254. doi: 10.1016/0003-2697(76)90527-3
5. Cahu CL, Zambonino Infante JL (1995a) Effect of the molecular form of dietary nitrogen supply in sea bass larvae: response of pancreatic enzymes and intestinal peptidases. Fish Physiol Biochem 14:209–214. doi: 10.1007/BF00004311
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2. The effects of methionine‐enriched Artemia nauplii on growth, amino acid profiles, absorption enzyme activity and antioxidant capability of common carp ( Cyprinus carpio var. Jian) larvae;Aquaculture Research;2018-10-25
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