Evaluation of dried seaweed Gracilaria lemaneiformis as an ingredient in diets for teleost fish Siganus canaliculatus-Reference-Cited by-同舟云学术

Evaluation of dried seaweed Gracilaria lemaneiformis as an ingredient in diets for teleost fish Siganus canaliculatus

Published:2011-01-28 Issue:5 Volume:19 Page:1007-1018
ISSN:0967-6120
Container-title:Aquaculture International
language:en
Short-container-title:Aquacult Int

Author:

Xu Shude,Zhang Liang,Wu Qingyang,Liu Xuebing,Wang Shuqi,You Cuihong,Li Yuanyou

Publisher

Springer Science and Business Media LLC

Subject

Agronomy and Crop Science,Aquatic Science

Link

http://link.springer.com/content/pdf/10.1007/s10499-011-9418-z.pdf

Reference41 articles.

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3. Arun umar K, Rengasamy R (2005) Antibacterial Activities of Seaweed Extracts/Fractions Obtained through a TLC profile against the Phytopathogenic Bacterium Xanthomonas oryzae pv. oryzae. Botanica Marina 43(5):417–421

4. Ballantine DL, Gerwick WH, Velez SM et al (1987) Antibiotic activity of lipid-soluble extracts from Caribbean marine algae. Hydrobiologia 151–152:1573–5117

5. Cheng Z, Ai Q, Mai K et al (2010) Effects of dietary canola meal on growth performance, digestion and metabolism of Japanese seabass, Lateolabrax japonicus. Aquaculture 305(1–4):102–108

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