Publisher
Springer Science and Business Media LLC
Subject
Agronomy and Crop Science,Aquatic Science
Reference42 articles.
1. Akpuaka A, Ekwenchi M, Dashak D, Dildar A (2012) Gas Chromatography-Mass Spectrometry (GC/MS) analysis of phthalate isolates in n-hexane extract of Azadirachta indica A. Juss (Neem) leaves. J Am Sci 8:146–155. Retrieved from: http://www.jofamericanscience.org/journals/amsci/am0812/022_12494am0812_146_148.pdf. Accessed 1 Jun 2021
2. Ali SE, Gamil AA, Skaar I, Evensen Ø, Charo-Karisa H (2019) Efficacy and safety of boric acid as a preventive treatment against Saprolegnia infection in Nile tilapia (Oreochromis niloticus). Sci Rep 9(1):1–9. https://doi.org/10.1038/s41598-019-54534-y
3. Alim A, Li T, Nisar T, Ren D, Zhai X, Pang Y, Yang X (2019) Antioxidant, antimicrobial, and antiproliferative activity-based comparative study of peel and flesh polyphenols from Actinidia chinensis. Food Nutr Res 63. https://doi.org/10.29219/fnr.v63.1577
4. Ainsworth EA, Gillespie KM (2007) Estimation of total phenolic content and other oxidation substrates in plant tissues using Folin–Ciocalteu reagent. Nat Protoc 2(4):875–877. https://doi.org/10.1038/nprot.2007.102
5. Aryal S, Baniya MK, Danekhu K, Kunwar P, Gurung R, Koirala N (2019) Total phenolic content, flavonoid content and antioxidant potential of wild vegetables from Western Nepal. Plants 8(4):96. https://doi.org/10.3390/plants8040096
Cited by
4 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献