Inducing salt tolerance in maize (Zea mays L.) through seed priming with chloride salts: Growth and ion transport at early growth stages

Author:

Ashraf M.,Rauf Humera

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Agronomy and Crop Science,Physiology

Reference27 articles.

1. Ahmad S., Anwar M., Ullah, H. 1998. Wheat seed pre-soaking for improved germination. J. Agron. Crop Sci. 181: 125–127.

2. Al-Harbi A.R. 1995. Growth and nutrient composition of tomato and cucumber as affected by sodium chloride salinity and supplemental calcium. J. Plant Nutr. 18: 1403–1416.

3. Allen S.E., Grimshaw H.M., Rowland A.P. 1986. Chemical analysis. In: Methods in plant ecology. ed. by M.P.D. Chapman. Second edition. Blackwell Scientific Pub. Oxford, 285–344.

4. Ashraf M. 1994. Breeding for salinity tolerance in plants. Crit. Rev. Plant Sci. 13: 71–72.

5. Ashraf M., McNeilly T. 1989. Effect of salinity on some cultivars of maize (Zea mays L.). Maydica 36: 179–190.

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