Salt effects on the growth, mineral nutrition, essential oil yield and composition of marjoram (Origanum majorana)

Author:

Baatour Olfa,Kaddour R.,Aidi Wannes W.,Lachaâl M.,Marzouk B.

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Agronomy and Crop Science,Physiology

Reference28 articles.

1. Abou El-Fadl IA, Abd-Ella MK, Hussein EH (1990) Effect of irrigation by saline water on 255 the growth and some principal compounds of peppermint and spearmint in two types of soil. J Agric Res Tanta Univ 16:276–295

2. Adams RP (2001) Identification of essential oil components by gas chromatography/quadrupole mass spectroscopy. Allured, Carol Stream

3. Baher ZF, Mirza M, Ghorbanli M, Rezaii MB (2002) The influence of water stress on plant height, herbal and essential oil yield and composition in Satureja hortensis L. Flavour Fragr J 17:275–277

4. Circella G, Franz C, Novak J, Resh H (1995) Influence of day length and leaf insertion on the composition of marjoram essential oil. Flavour Fragr J 10:371–374

5. Davies NW (1990) Gas chromatographic retention indices of monoterpenes and sesquiterpenes on methyl silicone on Carbowax 20 M phases. J Chromatogr 503:1–24

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