Assessment of the preventive effect of vermicompost on salinity resistance in tomato (Solanum lycopersicum cv. Ailsa Craig)
Author:
Publisher
Springer Science and Business Media LLC
Subject
Plant Science,Agronomy and Crop Science,Physiology
Link
http://link.springer.com/article/10.1007/s11738-018-2696-6/fulltext.html
Reference44 articles.
1. Acosta-Motos JR, Ortuño MF, Bernal-Vicente A, Diaz-Vivancos P, Sanchez-Blanco MJ, Hernandez JA (2017) Plant responses to salt stress: adaptative mechanisms. Agronomy 7:18
2. Arancon NQ, Pant A, Radovich T, Hue NV, Potter JK, Converse CE (2012) Seed germination and seedling growth of tomato and lettuce as affected by vermicompost water extracts (teas). HortScience 47:1722–1728
3. Aremu AO, Stirk WA, Kulkarni MG, Tarkowská D, Turečková V, Gruz J, Šubrtová M, Pěnčik A, Novák O, Doležal K, Strnad M, Van Staden J (2015) Evidence of phytohormones and phenolic acids variability in garden-waste-derived vermicompost leachate, a well-known plant growth stimulant. Plant Growth Regul 75:483–492
4. Arthur GD, Aremu AO, Kulmarni MG, Van Staden J (2012) Vermicompost leachate alleviates deficiency of phosphorus and potassium in tomato seedlings. HortScience 47:1304–1307
5. Ashraf M, Harris PJC (2004) Potential biochemical indicators of salinity tolerance in plants. Plant Sci 166:3–16
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