Effect of genotype, induction medium, carbohydrate source, and polyethylene glycol on embryogenesis in maize (Zea mays L.) anther culture

Author:

Ismaili Ahmad,Mohammadi Payam Pour

Publisher

Springer Science and Business Media LLC

Subject

Plant Science,Agronomy and Crop Science,Physiology

Reference60 articles.

1. Abd El-Maksoud MM, Karsai I, Bedo Z (1993) Agronomic traits of wheat lines developed by the doubled haploid, single seed descent and pedigree methods after three cycles of selection. Acta Agron Hung 42:377–382

2. Achar PNA (2002) Study of factors affecting embryo yields from anther culture of cabbage. Plant Cell Tiss Org Cult 69:183–188

3. Ahmad T, Abbasi NA, Hafiz IA, Ali A (2007) Comparison of sucrose and sorbitol as main carbon energy source in morphogenesis of peach root stock GF-677. Pak J Bot 39:1264–1275

4. Al-Ashkar IM (2013) Anther culture response and salt tolerance in some wheat genotypes. Ann Agri Sci 58:139–145

5. Anonymous, Lab Plant Cell Tissue Cult, 401 Res Group, Inst Genet, Acad Sinica (1975) Primary study on induction of pollen plants of Zea mays. Acta Genet Sin 2:143–145

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