Gladiolus grandiflorus

Author:

Lim T. K.

Publisher

Springer Netherlands

Reference32 articles.

1. Akavia N, Strack D, Cohen A (1981) The coloration of Gladiolus I. Survey of anthocyanins in petals of Gladiolus. Z Naturforsch C 36(5–6):378–382

2. Ameh SJ, Obodozie OO, Olorunfemi PO, Okoliko IE, Ochekpe NA (2011) Potentials of Gladiolus corms as an antimicrobial agent in food processing and traditional medicine. J Microbiol Antimicrob 3(1):8–12

3. Anderson NO, Frick J, Younis A, Currey C (2012) Heritability of cold tolerance (winter hardiness) in Gladiolus × grandiflorus. In: Abdurakhmonov IY (ed) Plant breeding, InTech, chapter 13., pp 297–312

4. Anonymous (2006) Cut flowers and plants: European and Asian markets. Market News Service, International Trade Center (UNCTAD/WTO). Issue no M2 2006. Geneva, Switzerland, p 28

5. Arisumi K, Kobayashi Y (1971) Studies on the flower colours in Gladiolus II. Lab Hortic Fac Agric Yamaguchi Univ 22:157–170

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