Alcohol Dehydrogenase: A Molecular Marker in Grapevine

Author:

Tesnière C.,Verriès C.

Publisher

Springer Netherlands

Reference88 articles.

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2. Bonghi, C., Ramina, A., Ruperti, B., Vidrih, R., and P. Tonutti (1999) Peach fruit ripening and quality in relation to picking time, and hypoxie and high CO2 short-term postharvest treatments. Postharvest Biol. Technol. 16: 213–222.

3. Branden, C.I., Eklund, H., Cambillau, C., and A.J. Pryor (1984) Correlation of exons with structural domains in alcohol dehydrogenase. EMBO J. 3: 1307–1310.

4. Breathnach, R. and P. Chambon (1981) Organization and expression of eucaryotic split genes coding for proteins. Annu. Rev. Biochem. 50: 349–383.

5. Bucher, M., Brander, K.A., Sbicego, S., Mandel, T., and C. Kuhlemeier (1995) Aerobic fermentation in tobacco pollen. Plant Mol. Biol. 28: 739–750.

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