Lysine and methionine in dairy cows’ nutrition
Author:
Publisher
Springer Netherlands
Link
http://link.springer.com/content/pdf/10.1007/978-94-011-2262-7_135.pdf
Reference8 articles.
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3. Schwab CG, Satter LD and Clark AB (1976) J. Dairy Sci. 59: 1254–1270.
4. Guerino F and Baumrucker CR (1987) J. Anim. Sci. 65: 619–629.
5. Illg. DJ, Sommerfeldt JL and Schungoethe DJ (1987) J. Dairy Sci. 70: 620–629.
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