Role of Light in the Symptom Development of Bacterial Speck in Tomato
Author:
Publisher
Springer Netherlands
Link
http://link.springer.com/content/pdf/10.1007/978-94-011-5472-7_43
Reference13 articles.
1. Bashan, Y.; Okon, Y. and Henis, Y., 1986: A possible role for proteases and deaminases in the symptoms of bacterial speck disease in tomato caused by Pseudomonas syringae pv. tomato. Physiol. Mol. Plant Pathol., 28, 15–31.
2. Bashan, Y.; Sharon, E.; Okon, Y. and Henis, Y., 1981: Scanning electron and light microscopy of infection and symptom development in tomato leaves infected with Pseudomonas tomato. Physiol. Plant Pathol., 19, 1391–1440.
3. Bender, C.L.; Stone, H.E.; Sims, J.J. and Cooksey, D.A., 1987: Reduced pathogen fitness of Pseudomonas syringae pv. tomato Tn5 mutants defective in coronatine production. Physiol. Mol. Plant Pathol., 30, 273–283.
4. Cabrai, J.P.S., 1994: Comparison of methods to assay ammonia in bacterial suspensions. J. Microbiol. Meth., 19, 207–213.
5. Cánovas, F.M.; Cantón, F.R.; Gallardo, F.; García-Gutiérrez, A. and de Vicente, A., 1991: Accumulation of glutamine synthetase during early development of maritime pine (Pinus pinaster) seedlings. Planta, 185, 372–378.
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