A possible role for proteases and deaminases in the development of the symptoms of bacterial speck disease in tomato caused by Pseudomonas syringae pv. tomato

Author:

Bashan Y.,Okon Y.,Henis Y.

Publisher

Elsevier BV

Subject

Plant Science,Genetics

Reference45 articles.

1. Infection studies of Pseudomonas tomato, causal agent of bacterial speck of tomato;Bashan;Phytoparasitica,1978

2. Ammonia causes necrosis in tomato leaves infected with Pseudomonas tomato (Okabe) Alstatt;Bashan;Physiological Plant Pathology,1980

3. A note on a new defined medium for “Pseudomonas tomato”;Bashan;Journal of Applied Bacteriology,1982

4. Scanning electron and light microscopy of infection and symptom development in tomato leaves infected with Pseudomonas tomato;Bashan;Physiological Plant Pathology,1981

5. Enzymes as biochemical reagents. L-asparaginase. Glutaminase;Bergmever,1974

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