Regioisomeric Analysis of Triacylglycerols
Author:
Publisher
Springer Netherlands
Link
http://link.springer.com/content/pdf/10.1007/978-94-007-7864-1_113-1
Reference51 articles.
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2. Allen JW, DiRusso CC, Black PN. Triglyceride quantification by catalytic saturation and LC-MS/MS reveals an evolutionary divergence in regioisometry among green microalgae. Algal Res-Biomass Biofuels Bioprod. 2014;5:23–31.
3. Byrdwell WC. Atmospheric pressure chemical ionization mass spectrometry for analysis of lipids. Lipids. 2001;36:327–46.
4. Byrdwell WC. Qualitative and quantitative analysis of triacylglycerols by atmospheric pressure ionization (APCI and ESI) mass spectrometry techniques. In: Byrdwell WC, editor. Modern methods for lipid analysis by liquid chromatography/mass spectrometry and related techniques. Champaign: AOCS Press; 2005. p. 298–412.
5. Cozzolino R, De Giulio B. Application of ESI and MALDI-TOF MS for triacylglycerols analysis in edible oils. Eur J Lipid Sci Technol. 2011;113:160–7.
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