Dietary manipulation in experimental inflammatory bowel disease
Author:
Publisher
Springer Science and Business Media LLC
Subject
Pharmacology (medical),Toxicology,Pharmacology,Immunology
Link
http://link.springer.com/content/pdf/10.1007/BF01996088.pdf
Reference14 articles.
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3. P. Prichard, G. Brown, N. Bhaskar and C. Hawkey,The effect of dietary fatty acids on the gastric production of prostaglandins and aspirin-induced injury. Aliment. Pharmacol. Therap.2, 179–184 (1988).
4. W. Schepp, B. Steffen, H. J. Ruoff, V. Schusdziarra and M. Classen,Modulation of rat gastric mucosal prostaglandin E 2 release by dietary linoleic acid: Effects on gastric acid secretion and stress-induced mucosal damage. Gastroenterology95, 18–25 (1988).
5. T. H. Lee, R. L. Hoover and J. D. Williams,Effect of dietary enrichment with eicosapentaenoic and docosahexaenoic acids on in vitro neutrophil and monocyte leukotriene generation and neutrophil function. New Engl. J. Med.312, 1217–1224 (1985).
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