The effect of dietary fatty acids on the gastric production of prostaglandins and aspirininduced injury-Reference-Cited by-同舟云学术

The effect of dietary fatty acids on the gastric production of prostaglandins and aspirininduced injury

Published:2007-03-31 Issue:2 Volume:2 Page:179-184
ISSN:0269-2813
Container-title:Alimentary Pharmacology & Therapeutics
language:en
Short-container-title:

Author:

PRICHARD P.,BROWN G.,BHASKAR N.,HAWKEY C.

Publisher

Wiley

Subject

Pharmacology (medical),Gastroenterology,Hepatology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2036.1988.tb00686.x/fullpdf

Reference15 articles.

1. Arachidonic acid protection of rat gastric mucosa against ethanol injury;Hollander;J Lab Clin Med,1982

2. Is linoleic acid (dietary essential fatty acid - EFA) cytoprotective for the gastric mucosa;Tarnawski;Gastroenterology,1985

3. Can arachidonic acid (prostaglandins precursor) protect gastric mucosa against aspirin injury? Macroscopic, histologic, ultrastructural and functional time sequence analysis;Tamawski;Gastroenterology,1985

4. Effect of dietary linoleic acid on acid secretion and cold-restraint ulcers in rats;Schepp;Gastroenterology,1985

5. Dietary essential fatty acids and the decline in peptic ulcer disease - a hypothesis;Hollander;Gut,1986

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