Intermittent Drying: Fundamentals, Modeling and Applications

Author:

Barbosa de Lima A. G.,Delgado J. M. P. Q.,Neto S. R. F.,Franco C. M. R.

Publisher

Springer International Publishing

Reference62 articles.

1. Milman, M.J.: Equipments for Pre-processing of Grain. University Publishing/Federal University of Pelotas (UFPel), Brazil, Pelotas (2002). (In Portuguese)

2. Fioreze, R.: Drying Principles of Organic Products. University Publishing/Federal University of Paraíba (UFPB), João Pessoa (2003). (In Portuguese)

3. Reeds, J.S.: Drying. ASM International Handbook Committee, New York (1991)

4. Brooker, D.B., Bakker-Arkema, F.W., Hall, C.W.: Drying and Storage of Grains and Oilseeds. The AVI Publishing Company, New York (1992)

5. Silva, J.S.: Drying and Storage of Agricultural Products. Learn Easy, Viçosa (2008). (in Portuguese)

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