Aspergillus and Ochratoxin A in Latin America
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Publisher
Springer International Publishing
Link
http://link.springer.com/content/pdf/10.1007/978-3-319-25277-3_14
Reference121 articles.
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4. Astoreca AL, Magnoli CE, Ramirez ML, Combina M, Dalcero AM (2007a) Water activity and temperature effects on growth of Aspergillus niger, A. awamori and A. carbonarius isolated from different substrates in Argentina. Int J Food Microbiol 119:314–318
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