Teaching to End Hunger: Critical Analysis of Food Systems and Poverty
Author:
Publisher
Springer International Publishing
Link
http://link.springer.com/content/pdf/10.1007/978-3-319-63007-6_58
Reference35 articles.
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4. Brundiers, K., Wiek, A., & Redman, C. L. (2010). Real-world learning opportunities in sustainability: From classroom into the real world. International Journal of Sustainability in Higher Education, 11(4), 308–324.
5. Conceição, O., Levine, S., Lipton, M., & Warren-Rodriguez, A. (2016). Toward a food secure future: Ensuring food security for sustainable human development in sub-Saharan Africa. Food Policy, 60, 1–9.
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