Citrus Juices Health Benefits
Author:
Publisher
Springer International Publishing
Link
http://link.springer.com/content/pdf/10.1007/978-3-319-23672-8_8
Reference59 articles.
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2. Rampersaud GC, Valim MF. 100% Citrus juice: nutritional contribution, dietary benefits and association with anthropometric measures. Crit Rev Food Sci Nutr. 2015. doi: 10.1080/10408398.2013.862611 .
3. Andon MB, Peacock M, Kanerva RL, De Castro JA. Calcium absorption from apple and orange juice fortified with calcium citrate malate (CCM). J Am Coll Nutr. 1996;15:313–6.
4. Tangpricha V, Koutkia P, Rieke SM, Chen TC, Perez AA, Holick MF. Fortification of orange juice with vitamin D: a novel approach for enhancing vitamin D nutritional health. Am J Clin Nutr. 2003;77:1478–83.
5. Devaraj S, Jialal I, Vega-López S. Plant sterol-fortified orange juice effectively lowers cholesterol levels in mildly hypercholesterolemic healthy individuals. Arterioscler Thromb Vasc Biol. 2004;24:e25–8.
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