Introduction: Some Historical and Geographical Aspects and the Relevance of Chagas Disease Among Foodborne Infections-Reference-Cited by-同舟云学术

Introduction: Some Historical and Geographical Aspects and the Relevance of Chagas Disease Among Foodborne Infections

Published:2015 Issue: Volume: Page:1-6
ISSN:2197-571X
Container-title:Trypanosoma cruzi as a Foodborne Pathogen
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Author:

Robertson Lucy J.

Publisher

Springer International Publishing

Link

http://link.springer.com/content/pdf/10.1007/978-3-319-23410-6_1

Reference31 articles.

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2. Bern C, Montgomery SP (2009) An estimate of the burden of Chagas disease in the United States. Clin Infect Dis 49:e52–e54

3. Bern C, Kjos S, Yabsley MJ, Montgomery SP (2011) Trypanosoma cruzi and Chagas’' disease in the United States. Clin Microbiol Rev 24(4):655–681. doi: 10.1128/CMR.00005-11

4. Carrasco HJ, Segovia M, Londoño JC, Ortegoza J, Rodríguez M, Martínez CE (2014) Panstrongylus geniculatus and four other species of triatomine bug involved in the Trypanosoma cruzi enzootic cycle: high risk factors for Chagas’ disease transmission in the Metropolitan District of Caracas, Venezuela. Parasit Vectors 7(1):602

5. Chagas CRJ (1909) Nova tripanosomiase humana. Estudos sobre a morfolojía e o ciclo evolutivo de Schizotrypanum cruzi n. gen., n. sp., ajente etiolójico de nova entidade morbida do homen. Mem Inst Oswaldo Cruz 1:159–218

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