Bi-regional Scientific Cooperation on Food and Nutrition Security and Sustainable Agriculture

Author:

Albergel Jean,Alpha Arlène,Diaby Nouhou,Francis Judith-Ann,Lançon Jacques,Sers Jean-Michel,Viljoen Johan

Publisher

Springer International Publishing

Reference6 articles.

1. CAAST-Net Plus. (2014). Africa-EU research collaboration on food security: A critical analysis of the scope, coordination and uptake of findings. Available from: https://caast-net-plus.org/object/news/1212/attach/CN__FoodSecurityReport_v7.pdf . Accessed 16 May 2017.

2. CAAST-Net Plus. (2016). Framework conditions for bi-regional cooperation in the field of food and nutrition security. Available from: https://caast-net-plus.org/object/document/1626/attach/D1_4_FINAL_WEB.pdf . Accessed 9 May 2017.

3. European Commission. (2009). A strategic European framework for international science and technology cooperation. Available from: http://ec.europa.eu/research/press/2008/pdf/com_2008_588_en.pdf . Accessed 9 May 2017.

4. European Commission. (2016). Roadmap towards a jointly funded EU-Africa research & innovation partnership on food and nutrition security and sustainable agriculture. Available from: https://ec.europa.eu/research/iscp/pdf/policy/eu-africa_roadmap_2016.pdf . Accessed 9 May 2017.

5. Forum for Agricultural Research in Africa. (2013). Science agenda for agriculture in Africa (S3A): A report of an expert panel. Accra: FARA.

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