Author:
Gupta Debjyoti Sen,Thavarajah Dil,Ekanayake Lukshman J.,Johnson Casey,Amarakoon Darshika,Kumar Shiv
Publisher
Springer International Publishing
Reference96 articles.
1. Akalu G, Taffesse S, Gunaratna NS, De Groote H (2010) The effectiveness of quality protein maize in improving the nutritional status of young children in the Ethiopian highlands. Food Nutr Bull 31:418–430
2. Anonymous (2008) The Copenhagen Consensus 2008—Results. The Copenhagen Consensus Cent., Frederiksberg, pp 1–6. Available at
http://www.copenhagenconsensus.com/default.aspx?ID=953
. Accessed 24 Apr 2015
3. Anuradha K, Agarwal S, Rao YV, Rao KV, Viraktamath BC, Sarla N (2012) Mapping QTLs and candidate genes for iron and zinc concentrations in unpolishedrice of Madhukar × Swarna RILs. Gene 508:233–240
4. Ariza-Nieto M, Blair MW, Welch RM, Glahn RP (2007) Screening of iron bioavailability patterns in eight bean (Phaseolus vulgaris L.) genotypes using the Caco-2 cell in vitro model. J Agric Food Chem 55:7950–7956
5. Bailey LB, Gregory JFR (2006) Folate. In: Bowman B, Russell R (eds) Present knowledge in nutrition, vol 1. International Life Sciences Institute, Washington, DC, pp 278–301
Cited by
3 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献