Enzymatic conversion of treated oil palm empty fruit bunches fiber into fermentable sugars: optimization of solid and protein loadings and surfactant effects-Reference-Cited by-同舟云学术

Enzymatic conversion of treated oil palm empty fruit bunches fiber into fermentable sugars: optimization of solid and protein loadings and surfactant effects

Published:2020-05-09 Issue:6 Volume:11 Page:2359-2368
ISSN:2190-6815
Container-title:Biomass Conversion and Biorefinery
language:en
Short-container-title:Biomass Conv. Bioref.

Author:

Charpentier Alfaro Camila,Méndez Arias Johanna

Publisher

Springer Science and Business Media LLC

Subject

Renewable Energy, Sustainability and the Environment

Link

https://link.springer.com/content/pdf/10.1007/s13399-020-00724-y.pdf

Reference63 articles.

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2. Papa G, Rodriguez S, George A, Schievano A, Orzi V, Sale KL, Singh S, Adani F, Simmons BA (2015) Comparison of different pretreatments for the production of bioethanol and biomethane from corn stover and switchgrass. Bioresour Technol 183:101–110

3. Cardona E, Llano B, Peñuela M, Peña J, Ríos LA (2018) Liquid-hot-water pretreatment of palm-oil residues for ethanol production: an economic approach to the selection of the processing conditions. Energy 160:441–451

4. Secretaría Ejecutiva de Planificación Sectorial Agropecuaria (2018). Boletín Estadístico Agropecuario N° 28. San José

5. Piarpuzán D, Quintero J, Cardona C (2011) Empty fruit bunches from oil palm as a potential raw material for fuel ethanol production. Biomass Bioenergy 35:1130–1137

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