Biosynthesis of xylitol by cell immobilization: an insight
Author:
Funder
Ministry of Human Resource and Development
Publisher
Springer Science and Business Media LLC
Subject
Renewable Energy, Sustainability and the Environment
Link
https://link.springer.com/content/pdf/10.1007/s13399-022-03724-2.pdf
Reference71 articles.
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2. Werpy T, Petersen G, Aden A, et al (2004) Top value added chemicals from biomass, volume 1: results of screening for potential candidates from sugars and synthesis gas. US Department of Energy. Pacific Northwest Natl Lab Dep Energy Oak Ridge, TN
3. Chen X, Jiang ZH, Chen S, Qin W (2010) Microbial and bioconversion production of D-xylitol and its detection and application. Int J Biol Sci 6:834–844. https://doi.org/10.7150/ijbs.6.834
4. Dalli SS, Patel M, Rakshit SK et al (2012) Overview on commercial production of xylitol, economic analysis and market trends. Biomass Bioenerg 56:924–943. https://doi.org/10.1080/07388551.2019.1640658
5. Jain V, Ghosh S (2021) Biotransformation of lignocellulosic biomass to xylitol: an overview. Biomass Convers Biorefinery 1–19. https://doi.org/10.1007/s13399-021-01904-0
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