Revalorization of untreated Brewer’s spent grain: novel and versatile feedstock to produce cellulases, lipases, and yeast biomass in a biorefinery approach-Reference-Cited by-同舟云学术

Revalorization of untreated Brewer’s spent grain: novel and versatile feedstock to produce cellulases, lipases, and yeast biomass in a biorefinery approach

Published:2020-11-18 Issue: Volume: Page:
ISSN:2190-6815
Container-title:Biomass Conversion and Biorefinery
language:en
Short-container-title:Biomass Conv. Bioref.

Author:

Casas-Godoy Leticia^ORCID,González-Escobar Jorge L.^ORCID,Mathis Anne Gschaedler^ORCID,Barrera-Martínez Iliana^ORCID

Publisher

Springer Science and Business Media LLC

Subject

Renewable Energy, Sustainability and the Environment

Link

http://link.springer.com/content/pdf/10.1007/s13399-020-01157-3.pdf

Reference64 articles.

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3. Niemi P, Tamminen T, Smeds A, Viljanen K, Ohra-aho T, Holopainen-Mantila U, Faulds CB, Poutanen K, Buchert J (2012) Characterization of lipids and lignans in brewer's spent grain and its enzymatically extracted fraction. J Agric Food Chem 60(39):9910–9917. https://doi.org/10.1021/jf302684x

4. Steiner J, Procopio S, Becker T (2015) Brewer’s spent grain: source of value-added polysaccharides for the food industry in reference to the health claims. Eur Food Res Technol 241(3):303–315. https://doi.org/10.1007/s00217-015-2461-7

5. Amador O (2019) México apuntaló en 2018 su liderazgo en el sector cervecero. El Economistas,

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