Characterization of ultrasonic-treated corn crop biomass using imaging, spectral and thermal techniques: a review
Author:
Publisher
Springer Science and Business Media LLC
Subject
Renewable Energy, Sustainability and the Environment
Link
https://link.springer.com/content/pdf/10.1007/s13399-020-00748-4.pdf
Reference64 articles.
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2. Nakashima K, Ebi Y, Kubo M et al (2016) Pretreatment combining ultrasound and sodium percarbonate under mild conditions for efficient degradation of corn stover. Ultrason Sonochem 29:455–460. https://doi.org/10.1016/j.ultsonch.2015.10.017
3. Gáspár M, Juhász T, Szengyel Z, Réczey K (2005) Fractionation and utilisation of corn fibre carbohydrates. Process Biochem 40:1183–1188. https://doi.org/10.1016/j.procbio.2004.04.004
4. Garrote G, Domínguez H, Parajó JC (2002) Autohydrolysis of corncob: study of non-isothermal operation for xylooligosaccharide production. J Food Eng 52:211–218. https://doi.org/10.1016/S0260-8774(01)00108-X
5. Sari NH, Wardana ING, Irawan YS, Siswanto E (2017) The effect of sodium hydroxide on chemical and mechanical properties of corn husk fiber. Orient J Chem 33:3037–3042. https://doi.org/10.13005/ojc/330642
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