Micropropagation of Chayote (Sechium edule L.) var. virens levis in RITA®
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Publisher
Springer US
Link
https://link.springer.com/content/pdf/10.1007/978-1-0716-3654-1_10
Reference11 articles.
1. Cadena-Iñiguez J (2010) El chayote (Sechium edule (Jacq.) SW.), importante recurso fitogenético mesoamericano. Agroproductividad 3:3–11
2. Vieira E, Pinhob O, Ferreira I, Delerue C (2019) Chayote (Sechium edule): a review of nutritional composition, bioactivities and potential applications. Food Chem 257:557–568. https://doi.org/10.1016/j.foodchem.2018.09.146
3. Salazar-Aguilar S, Ruiz-Posadas LDM, Cadena-Iñiguez J, Soto-Hernández M, Santiago-Osorio E, Aguiñiga-Sánchez I, Rivera-Martínez AR, Aguirre-Medina JF (2017) Sechium edule (Jacq.) Swartz, a new cultivar with antiproliferative potential in a human cervical cancer HeLa cell line. Nutrients 9:798. https://doi.org/10.3390/nu9080798
4. Veigas GJ, Bhattacharjee A, Hegde K, Shabaraya AR (2020) A brief review on Sechium edule. Int J Pharm Sci Rev Res 65:165–168. https://doi.org/10.47583/ijpsrr.2020.v65i02.026
5. Soto-Contreras A, Núñez-Pastrana R, Rodríguez-Deméneghi M, Aguilar-Rivera N, Galindo-Tovar M, Ramírez-Mosqueda M (2022) Indirect organogenesis of Sechium edule (Jacq.) Swartz. In Vitro Cell Dev Biol Plant 58:903–910. https://doi.org/10.1007/s11627-022-10304-6
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