Microencapsulation of Bioactive Compounds from Agro-industrial Waste
Author:
Publisher
Springer US
Link
https://link.springer.com/content/pdf/10.1007/978-1-0716-3303-8_3
Reference39 articles.
1. Freitas LC, Barbosa JR, da Costa ALC, Bezerra FWF, Pinto RHH, de Carvalho Junior RN (2021) From waste to sustainable industry: how can agro-industrial wastes help in the development of new products? Resour Conserv Recycl 169(10):54–66. https://doi.org/10.1016/j.resconrec.2021.105466
2. Ravindran R, Hassan SS, Williams GA, Jaiswal AK (2018) A review on bioconversion of agro-industrial wastes to industrially important enzymes. Bioengineering 5(4):1–20. https://doi.org/10.3390/bioengineering5040093
3. Leite P, Silva C, Salgado JM, Belo I (2019) Simultaneous production of lignocellulolytic enzymes and extraction of antioxidant compounds by solid-state fermentation of agro-industrial wastes. Ind Crop Prod 137(3):315–322. https://doi.org/10.1016/j.indcrop.2019.04.044
4. Sadh PK, Duhan S, Duhan JS (2018) Agro-industrial wastes and their utilization using solid state fermentation: a review. Bioresour Bioprocess 5(1):1–15. https://doi.org/10.1186/s40643-017-0187-zREVIEW
5. Vargas Corredor YA, Ibeth PPL (2018) Use of agro-industrial waste in improving the quality of the environment. Rev Fac Ciencias Basicas 5(1):59–72. https://doi.org/10.18359/rfcb.3108
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