Food mixing by generalist grasshoppers: Plant secondary compounds structure the pattern of feeding
Author:
Publisher
Springer Science and Business Media LLC
Subject
Insect Science,Ecology, Evolution, Behavior and Systematics
Link
http://link.springer.com/content/pdf/10.1007/BF01988902.pdf
Reference27 articles.
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3. Bernays, E. A., and Bright, K. L. (1993). Dietary mixing in grasshoppers: A review.Comp. Biochem. Physiol. 104A 125–131.
4. Bernays, E. A., and Lee, J. C. (1988). Food aversion learning in the polyphagous grasshopperSchistocerca americana (Drury) (Orthoptera: Acrididae).Physiol. Entomol. 13 131–137.
5. Bernays, E. A., and Raubenheimer, D. (1991). Dietary mixing in grasshoppers: Changes in acceptability of different plant secondarly compounds associated with low levels of dietary protein.J. Insect. Behav. 4 545–556.
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