Kola, Cola nitida (Vent) Schott et Endl (= C. vera Schumann) et Cola acuminata (P. Beauv.) Schott et Endl
Author:
Publisher
Lavoisier
Subject
Complementary and alternative medicine,Pharmacology
Link
http://link.springer.com/content/pdf/10.1007/s10298-009-0363-1.pdf
Reference17 articles.
1. Adeniyi BA, Groves MJ, Gangadharam PR (2004) In vitro antimycobacterial activities of three species of cola plant extracts (Sterculiaceae). Phytother Res 18(5): 414–418
2. Ajarem JS (1990) Effects of fresh kola-nut extract (Cola nitida) on the locomotor activities of male mice. Acta Physiol Pharmacol Bulg 16(4): 10–15
3. Atawodi SE, Mende P, Pfundstein B, et al. (1995) Nitrosatable amines and nitrosamide formation in natural stimulants: Cola acuminata, C. nitida and Garcinia cola. Food Chem Toxicol 33(8): 625–630
4. Atawodi SE, Pfundstein B, Haubner R, et al. (2007) Content of polyphenolic compounds in the Nigerian stimulants Cola nitida ssp. alba, Cola nitida ssp. rubra A. Chev, and Cola acuminata Schott and Endl and their antioxidant capacity. J Agric Food Chem 55(24): 9824–9828
5. Benie T, Thieulant ML (2004) Mechanisms underlying antigonadotropic effects of some traditional plant extracts in pituitary cell culture. Phytomedicine 11(2–3): 157–164
Cited by 2 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Heterosis patterns and sources of self-compatibility, cross-compatibility and key nut traits within single and double hybrid crosses of kola [Cola nitida (Vent) Schott and Endl.];Scientific Reports;2023-05-17
2. Yerba maté Ilex paraguariensis A.St.-Hil.;Phytothérapie;2011-06
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