Author:
Omran Nahla E.,Salem Hoda K.,Eissa Samia H.,Kabbash Amal M.,Kandeil Manar A.,Salem Mohamed A.
Publisher
Springer Science and Business Media LLC
Subject
Biochemistry,Ecology, Evolution, Behavior and Systematics
Cited by
17 articles.
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1. Seasonal and taxa impact on edible sea cucumber metabolome as analyzed via a multiplex approach of mass spectroscopy-based metabolomics;Food Bioscience;2024-02
2. Saponin and Fatty Acid Profiling of the Sea Cucumber Holothuria atra, α-Glucosidase Inhibitory Activity and the Identification of a Novel Triterpene Glycoside;Nutrients;2023-02-19
3. Chilensosides E, F, and G—New Tetrasulfated Triterpene Glycosides from the Sea Cucumber Paracaudina chilensis (Caudinidae, Molpadida): Structures, Activity, and Biogenesis;Marine Drugs;2023-02-05
4. Taste Preferences of Cyprinid Fishes (Cyprinidae). A Comparative Study;Journal of Ichthyology;2023-02
5. The Isolation, Structure Elucidation and Bioactivity Study of Chilensosides A, A1, B, C, and D, Holostane Triterpene Di-, Tri- and Tetrasulfated Pentaosides from the Sea Cucumber Paracaudina chilensis (Caudinidae, Molpadida);Molecules;2022-11-07