Bestimmung der Aminos�uren und biogenen Amine in der dunklen und hellen Muskulatur des Thunfisches mittels Aminos�ureanalysator und Hochdruckfl�ssigkeitschromatographie-Reference-Cited by-同舟云学术

Bestimmung der Aminos�uren und biogenen Amine in der dunklen und hellen Muskulatur des Thunfisches mittels Aminos�ureanalysator und Hochdruckfl�ssigkeitschromatographie

Published:1982 Issue:2 Volume:174 Page:108-113
ISSN:0044-3026
Container-title:Zeitschrift f�r Lebensmittel-Untersuchung und -Forschung
language:de
Short-container-title:Z Lebensm Unters Forch

Author:

Stockemer J.

Publisher

Springer Science and Business Media LLC

Subject

Industrial and Manufacturing Engineering,Biochemistry,General Chemistry,Food Science,Biotechnology

Link

http://link.springer.com/content/pdf/10.1007/BF01045824.pdf

Reference4 articles.

1. Rubach K, Offizorz P, Breyer C (1981) Z Lebensm Unters Forsch 172:355?361

2. Wurziger J, Dickhaut G (1978) Fleischwirtschaft 58:989?994

3. Karmas E, Mietz J (1978) Lebensm-Wiss u Technol 11:333?338

4. Stockemer J, Stede M (1979) Arch Lebensmittelhyg 30:59?61

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